Garlic Knots
A quick, easy, oh so garlicy roll that's a snap to get on the table.
Ingredients
- 8 oz refrigerated pizza dough
- 2 tbsp garlic butter
Instructions
- Preheat oven to 400°.
- Roll out pizza dough.
- Cut pizza dough into 8 strips.
- Tie each strip of dough into a knot.
- Place knots on a greased cookie sheet.
- Bake for 10-15 minutes or until knots are golden brown.
- Remove from oven and baste rolls with garlic butter while they are still hot.
- Serve rolls warm.