How To Make The Most Irresistible, Zesty Garlic Pretzels

One taste and you’ll be hooked! Your tastebuds will sing after you try one of these crunchy little morsels of salty, zesty, savory goodness. Garlic and Ranch seasonings with a hint of heat make this one of the most addictive treats you will encounter at your next party. Don’t let their ordinary, run of the mill, kinda boring appearance fool you. These are not your ordinary, everyday, ho-hum kinda pretzels. These puppies are irresistibly, can’t stop eating, get these things away from me good! I’ll bet money on the fact that once you try one you won’t be able to stop eating bite, after bite, after bite, after yummy bite.

Jump to Recipe

Place pretzels in a large ziplock baggie.

In a small bowl, stir together garlic powder, Ranch seasoning, lemon pepper, and cayenne pepper.

Add seasoning mix to vegetable oil.

Pour vegetable oil into the bag with the pretzels.

Seal bag and shake the bag vigorously to coat all the pretzels with the oil and seasonings. Set the bag aside and allow pretzels to marinate for at least 2 hours before serving them. Shake the bag a few times during the 2 hours, to make sure all the pretzels are evenly coated with the seasoning mixture.

Transfer to a pretty dish to serve and watch them disappear!

At first they will be overlooked as just another ordinary bowl of pretzels, until someone finally decides to eat one. Then watch them disappear! Salty, and savory, crunchy bites with just the perfect touch of zippy heat from the cayenne pepper. 🛑 WARNING! 🛑 Highly addictive! 🛑 Once you start munching, you won’t be able to stop till they’re all gone! Delicious with an icy cold beer to wash them down. Not only are they the perfect little bites to serve up at all your holiday gatherings, but they would be perfect at your next football game party too!

Zesy Garlic Pretzels

Barbara
Salty, and savory, crunchy bites with just the perfect touch of zippy heat from the cayenne pepper. 🛑 WARNING! 🛑 Highly addictive! Once you start munching, you won't be able to stop till they're all gone!
Prep Time 5 minutes
Marinate Tme 2 hours
Total Time 2 hours 5 minutes
Course Appetizer
Cuisine American
Servings 24 servings

Equipment

  • large ziplock plastic baggie

Ingredients
  

  • 16 oz bag bowtie pretzels
  • 1 tsp garlic powder
  • 2 tbsp Ranch seasoning mix
  • 1 tsp lemon pepper
  • ½ tsp Cayenne pepper
  • cup vegetable oil

Instructions
 

  • Place pretzels in a large ziplock baggie.
  • In a small bowl, stir together garlic powder, Ranch seasoning, lemon pepper, and cayenne pepper.
  • Pour vegetable oil into the bag with the pretzels.
  • Add seasoning mix to the baggie.
  • Seal bag and shake bag vigorously to coat all the pretzels with the oil and seasonings.
  • Set bag aside and allow pretzels to marinate for at least 2 hours. Shake the bag a few times during the 2 hours, before serving.
  • Serve in a pretty dish and watch them disappear!
Keyword easy to make, garlic, pretzels, Ranch, Snack

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