Beef short ribs braised until tender in a rich red wine sauce and served over tender strands of Pappardelle pasta. An absolutely exquisite dish!
Does wine intimidate you? Do you feel out of your league when it comes to choosing a good wine? My dad taught me to love wine and fostered my lifelong appreciation for it. Read on to learn all about wine. Ok, maybe not everything, because there’s a lot, but I got the important stuff covered…