Easy To Make, 3 Ingredient, Home Made Pizza Rolls
Crispy on the outside, with a melty cheese filling and savory pepperoni make these easy to make pizza treats the perfect snack!
Ingredients
- vegetable oil, for frying
- 6 sticks Mozzarella cheese, cut into thirds
- 18 slices pepperoni
- 18 square wonton wrappers
- marinara sauce or Ranch dressing , for dipping
Instructions
- Place about an inch of vegetable oil in a saucepan and heat over medium high heat until hot; about 350-375 degrees.
- While oil heats, cut each cheese stick into 3 equal sized pieces. Set aside.
- Place a wonton wrapper on your work surface.
- Dip a fingertip in water and moisten the outside edge of the wonton wrapper with water.
- Place a slice of pepperoni in the center of the wonton wrapper and top with a piece of cheese.
- Roll the wonton wrapper around the pepperoni slice and cheese forming a mini burrito.
- Set aside on a platter and cover with a damp paper towel to prevent them from drying out while you finish with the remaining ingredients.
- Once oil is hot, fry pizza rolls until they are golden brown.
- Remove from oil and drain them on a paper towel lined platter.
- Serve with a side of marinara sauce or Ranch dressing for dipping if desired.