Leftover Makeover Baked Chicken Parmesan
Leftover chicken cutlets reduces the time it takes to make this Italian classic so you can enjoy it any time you please with minimal effort.
Equipment
- Oven safe casserole dish.
Ingredients
- 8 cooked breaded chicken cutlets
- 8 oz marinara sauce
- 8 slices Mozarella or Provolone cheese
Instructions
- Preheat oven to 350°F.
- Place chicken cutlets in a single layer in the bottom of an oven safe casserole dish.
- Top each cutlet with 1-2 tablespoons marinara sauce.
- Top each cutlet with a slice of cheese.
- Bake in the oven for 20-25 minutes, until cutlets are heated through and the cheese is hot and bubbly.
- Serve cutlets over a bed of creamy garlic pasta.