Eating healthy never tasted so good! Warm yourself from the inside out with this heavenly rich, silky smooth soup that tastes utterly amazing!
Adding leftover ham and peas to a simple Alfredo sauce produces a truly delectable, quick and easy pasta meal.
A delectably rich and creamy soup that comes together in about as much time as it takes to open the canned stuff, only it’s a thousand times better!
A rich, savory bowl of French Onion Soup topped with gooey, melty cheese really hits the spot when you’re craving a warm-you-up-from-the-inside-out bowl of soup.
Enjoy all the flavors of fall in this creamy, utterly delectable, vegetarian version of lasagna.
If you love taco’s you are going to love this unique meaty, cheesy, taco inspired pasta. Ole!
An ultra creamy, rich, cheesy pasta dish that comes together in under 30 minutes. Easy enough for a busy weeknight, but decadent enough to serve when entertaining.
A hearty, cheesy, delectable meal with all your favorite classic Italian ingredients that comes together in just a few minutes instead of hours.
Learn how to make this iconic classic German dish. There is a reason this dish is a perennial favorite. It’s delicious!
An unusual list of ingredients come together to produce a uniquely flavorful, lip smackingly delicious plate of pasta!
Fill that pasta craving with this simple, delectable, Asian inspired noodle dish that takes only minutes to whip up.
Kick it up a notch with this gourmet version of grilled cheese and tomato soup. A classic combo with an added touch of sophistication.
This flavor packed, quick and easy meat sauce can be made in under 30 minutes. Learn the secret ingredient that adds a depth and complexity of flavor to rival sauces simmered on the stovetop for hours.
You can easily get this tasty dish on the table in the time it takes to boil the pasta. Add a salad and garlic bread to round out the meal.
No need to order take out from a restaurant when you can whip up a delishious 5 ingredient, home cooked meal, made from scratch in less than 30 minutes. It’s totally doable!
Sautéed mushrooms paired with Gnocchi in a rich creamy Marsala wine sauce, oh my! You’re never going to miss the meat in this hearty pasta dish.
This left-over, make-over recipe is a great way to use up roast beef from yesterdays dinner. It’s a classic recipe that comes together quickly and has remained a perennial favorite for a reason; it’s delicious!!!
Spaghetti with a creamy, cheesy, luscious tomato sauce that contains no cream? Yes it’s true, and this sauce will have you licking your plate.
Pirogge are a tasty German dumpling. Many Eastern and Central European countries have a variation of this delicacy. Keep reading to learn how to make these delicious pillows of yumminess!
Lángos is deep fried dough and it’s decadent and delicious. Honestly is there anything better to eat than fried dough???
What the heck is a Datchkel? It’s a European pastry and one of the best cookies you will ever eat!
Find out how to turn a package of ordinary ramen into a truly tasty hot meal that’s both easy to prepare and yummy to eat.
This braised Bavarian style cabbage is German comfort food at its best! A simple side with a mellow flavor that pairs well with most meats.
A quick and easy weeknight casserole with all the flavors of Italy. No one has to know that you whipped this up using only items you had in the pantry. Just sit back, sip that glass of wine and let the compliments come rolling in.
A simple Hungarian peasant dish that’s loaded with flavor. This delicious, easy to prepare meal will warm you from the inside out.
This recipe is a great way to use up leftover ham. Adding ham to a creamy, luscious Mac & Cheese recipe turns this casserole into a full meal that everyone in the family will love!
My Tante Elizabeth taught me how to make her famous Apfel Bitten. These are a delicious German apple pastry that I have enjoyed at many family gatherings and now I can share how to make them with you.
Ham & Cheese Gnocchi. Little pillows of doughy goodness smothered in a creamy ham and cheese sauce. What’s not to love!
Truth be told, I could eat a burger almost every day and never tire of them. A thick, hot, juicy, beef patty, topped with a thick layer of melty Cheddar cheese, against the sharpness of a sliced red onion, crisp lettuce and tangy tomato slices…add a bit of mustard and ketchup, all sandwiched between a soft toasted bun? Just the thought of it is making my mouth water! Eating a big fat juicy burger for dinner every day would be wrong. Right? I guess it’s a good thing I stumbled upon this recipe before I made a glutton of myself, LOL!
A surprisingly tasty simple meal to prepare that packs a flavorful asian punch. This meal comes together in about 20 minutes using ingredients you probably already have on hand in your fridge and pantry.
Add drop biscuits to Hungarian Goulash for a delicious twist on a perennial classic Hungarian dish. If you can get your hands on some authentic Hungarian Paprika it will make this dish even better! My mother’s was the best, but this recipe comes pretty darn close to hers!
This healthy meal comes together in the time it takes to boil the noodles. A tangy asian inspired meal, with a touch of heat. You can leave out the chicken for a vegetarian meal or customize with your choice of fresh veggies. Simple ingredients that pack a powerful punch of flavor. Give this one a try, I’m betting you’ll love it as much as we do.