Golden, crusty loaves of French bread, with a soft and fluffy interior. It’s perfect for both beginners and more experienced bread bakers.
Baking baguettes at home doesn’t have to be difficult. This easy no-knead technique produces lovely loaves that rival the store bought variety.
Try this easy to make, no-knead Cinnamon Raisin bread. Toast slices and top with soft butter or cream cheese for a delicious breakfast treat.
Rosemary and garlic infuse this artisanal loaf with loads of fresh flavor and the large flakes of sea salt enhance all those lovely flavors.