Golden, crusty loaves of French bread, with a soft and fluffy interior. It’s perfect for both beginners and more experienced bread bakers.
Learn the basics of feeding and caring for sour dough starter. Plus helpful tips to know when it’s at its peak for baking sourdough bread.
This sourdough bread recipe consistently produces excellent results and the easy to follow step-by-step method is perfect for beginners.
Not only is this Irish Soda Bread quick and easy to make, it uses sourdough starter that you normally discard, giving this loaf a lovely tanginess.