The fresh, flavorful ingredients in this easy to make Pico will compliment all your favorite Mexican foods.
Tender crust surrounds a savory meat filling and melty cheese. These lovelies are so easy to make, and even easier to eat!
What’s your favorite, drums or flats? Whatever your favorite, you will love how easy it is to make these delicious, crispy oven baked chicken wings.
Make good use of all those Easter eggs. These tasty morsels will disappear faster than the candy from the Easter bunny.
Who says meatloaf has to be served up as one big loaf? Treat your family to these bite sized bacon bombs of deliciousness instead!
Being stuck at home doesn’t mean you can’t enjoy your favorite foods from your favorite restaurants. Learn how easy it is to make this favorite right at home!
Nachos for dinner? Heck yah! Ok, maybe not everyday but when you get the craving for a big pile of cheesy deliciousness this recipe is the one you will want to reach for.
Crispy fried little envelopes of deliciousness filled with a creamy yet meaty filling. One of the tastiest appetizers you will ever enjoy.
Learn how to make one of the tastiest appetizers you will ever eat. These empanadas are a festival of flavor and texture in your mouth and will have your tastebuds singing!
Yes you can make egg rolls at home. It’s easier than you think and it doesn’t require any special equipment either.
All the flavors of your favorite pizza in a cheesy, hot and creamy dip.
An Italian twist on salsa, bursting with all the freshness of vine ripened tomatoes and freshly harvested basil. The taste of summer in every delicious bite.
Small pieces of tender pork coated in a light batter and deep fried. Dipped in a flavorful tangy soy based sauce for a tantalizingly delicious Asian inspired appetizer.
A wholesome, easy to make hummus you can easily whip up in just minutes and enjoy anytime. Serve with fresh veggie dippers for a healthy, guilt free snack.
An oldie but goodie, the perfect Cinco de Mayo cocktail! Refreshingly tart and tangy, it takes only a few minutes to whip these up.
Stop tossing out excess sour dough starter! Use it to make these delicious savory pancakes instead. Crispy on the outside with a zippy tang from jalapeño peppers and topped with melty cheddar cheese. Oh my!
There are thousands of fresh guacamole recipes out there. What makes this one special is the addition of an unexpected ingredient that adds a delicious creamy tang.
Do you ever find an appetizer at a party that is so unexpectedly amazing, that you indulge in way more of it than you should? It’s so darn good, you just can’t stop eating it? Well this is one of those recipes and it’s made with the most unexpected ingredient.
Today I want to share one of my all-time favorite drink recipes! Beer-ga-rita’s, aka, Strip & Go Naked’s. I’ve been making them for years when we entertain and they are always a big hit! They are tart, tangy, refreshing and so, so easy to make! They go down really smooth, so be careful! You’ve been warned!
I got this recipe years ago from my dear friend Christina, thus the name. She brought them to a party and I hovered over the plate, trying to be inconspicuous, as I snatched up one after another. They are totally addictive!
What the heck is a Charcuterie board? Don’t let the fancy name scare you, it’s just a fancy name for a meat and cheese tray. Today I’m going to show you how to assemble one that will impress your guests!