Roasted Brussels Sprouts

You are going to love these roasted Brussels sprouts. I promise you that these are NOT the bitter, mushy, unappetizing Brussels from your childhood. The fresh lemon juice gives them a lovely tangy fresh burst of flavor. And the bacon…well nothing needs to be said about bacon! I mean what’s not to love about bacon…right?

Continue Reading →

Campfire Cooking with Pie Irons

Looking for creative dinner ideas when camping? Try pie iron cooking over an open fire to get the whole family involved with making a tasty dinner.

Continue Reading →

Cheeseburger Pasta

Truth be told, I could eat a burger almost every day and never tire of them. A thick, hot, juicy, beef patty, topped with a thick layer of melty Cheddar cheese, against the sharpness of a sliced red onion, crisp lettuce and tangy tomato slices…add a bit of mustard and ketchup, all sandwiched between a soft toasted bun? Just the thought of it is making my mouth water! Eating a big fat juicy burger for dinner every day would be wrong. Right? I guess it’s a good thing I stumbled upon this recipe before I made a glutton of myself, LOL!

Continue Reading →

Amish Fried Apple Turnovers

Who doesn’t love a fresh baked apple pie? I can’t get enough of the cinnamon and apple flavor, I just love it! Problem is, most of us don’t have time to bake a pie from scratch when we get a hankering for a slice of pie. Don’t settle for a mediocre store bought pie. These turnovers will satisfy your apple pie craving with little fuss.

Continue Reading →

Sesame Chicken Noodles

This healthy meal comes together in the time it takes to boil the noodles. A tangy asian inspired meal, with a touch of heat. You can leave out the chicken for a vegetarian meal or customize with your choice of fresh veggies. Simple ingredients that pack a powerful punch of flavor. Give this one a try, I’m betting you’ll love it as much as we do.

Continue Reading →

BEER-GA-RITAS AKA STRIP & GO NAKED’S

Today I want to share one of my all-time favorite drink recipes! Beer-ga-rita’s, aka, Strip & Go Naked’s. I’ve been making them for years when we entertain and they are always a big hit! They are tart, tangy, refreshing and so, so easy to make! They go down really smooth, so be careful! You’ve been warned! 

Continue Reading →